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HIGASHI-YAMA Tokyo Mail News

This email is sent to guests who have dined with us at HIGASHI-YAMA Tokyo and our affiliated restaurants, and also those who have registered from our website.

特別ランチメニューのご案内

Between the 1st and 12th April, we will be serving a special spring lunch course for the cherry blossom season, served on beautiful and environmentally friendly ‘WASARA’ paper plates.

When you go out to enjoy the cherry blossom alongside the Meguro River, please come and visit us to enjoy the special ‘Sakura’ lunch course with your friends.

Sakura lunch course ¥3,000 (per person / drinks not included)

• Menu may change depending on available ingredients.
• We will be closed for lunch on Saturday 5th April because of our cooking class.

This time of year is very busy, so we recommend that you make an early reservation.
We look forward to your visit.

Reservation and inquiries: TEL 03-5720-1300

WASARA
http://www.wasara.jp/
Information

HIGASHI-YAMA Tokyo Cooking Class Vol.7

Our seventh cooking class will be held on the 5th April. We would like you to experience the HIGASHI-YAMA Tokyo style of Japanese cooking. Beginners are welcome, so please don't miss this exclusive opportunity to learn from our chefs.

Menu
Appetizer: Sake-steamed clams with spring vegetables
First dish: Fish and bamboo shoot ball in dashi broth
Second dish: Teriyaki pork belly

Information
Date: 5th April, Saturday / 11:00~14:00
Venue: HIGASHI-YAMA Tokyo
Fee: ¥6,000 (inc. TAX and cost of ingredients)
Capacity: 20 people (The minimum number can book this class is one person)

Reservations and inquiries
TEL 03-5720-1300

* Please bring an apron with you.
* The application will be closed when the number of applicants reaches the full capacity.
* Please refrain from cancellation as all material is fresh and arranged based on the number of applicants.
* The class will be conducted in Japanese.

Closed days - March - April 2014

○ = Closed
＊Lunch service is not available on Mondays.

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HIGASHI-YAMA Tokyo

1-21-25 Higashiyama Meguro-ku Tokyo 150-0043　Tel 03-5720-1300
Lunch 11:30-15:00（Kitchen closes at 14:00） Closed on Sunday & Monday
Dinner 18:00-25:00（Kitchen closes at 24:00） Closed on Sunday

Lounge

Tel 03-5720-1350
Day 12:30-16:00（Kitchen closes at 15:30） Closed on Sunday & Monday
Night 18:00-26:00　Closed on Sunday

http://higashiyama-tokyo.jp

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